Garlic Chives


Garlic Chives


Latin Name: allium tuberosum
Alternative Name: nira, gow chow, chinese chives
Forms Available: bulb, leaf, seed

Garlic Chives – allium tuberosum – A herb that tastes and smells like garlic. Garlic chives have been used to improve digestion, boost the immune system, treat fatigue and anemia, and to treat internal parasites. This is an anti- bacterial herb. It has been used to strengthen the kidneys and bladder.
This herb is used in cooking and makes an excellent moth repellent.

Aromatherapy & Health Uses: An antibacterial herb, strengthens kidneys and bladder, boosts the immune system, improves digestion, and treats fatigue and anemia.


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